Once in a Blue Moon....
Something Extraordinary Comes Along
"It's a 'once in a blue moon' thing..."
That's what I said about Chef DJ Foodie's first book, TAKING OUT THE CARBAGE.
I was not the alone in suggesting if you're going to get one low carb book ever, it is THE ONE. But if you're open to getting two? We've got THE FAKERY to add.
Start Fresh, Today
These two revolutionary books by Chef DJ Foodie complement one another, presenting a complete picture of how to plan, eat, and yes, even bake low carb (deliciously). Together, they present an easy-to-follow ROADMAP to jumpstart dieting success.
Painlessly. You’ll enjoy every bite! And now, they’re available together in a special combo offer.
Gave me my life back...
I borrowed this book from a friend after asking what she had done to lose so much weight. This book has completely changed my mindset of how to eat correctly. Not only have I lost 50 lbs in less than 6 months and dropped 3 pants sizes but it has gave me my life back. It is packed full of great recipes and a vast array of knowledge that only someone with years of experience could acquire... Don't hesitate to get your copy today and start living your life again. Be happy and healthy!
BEN SCHLEGEL // TAKING OUT THE CARBAGE
The Books
TAKING OUT THE CARBAGE: Part low carb how-to, part cookbook, and 100% fun– a truly practical reference for eating in the real world.
DJ meticulously outlines his research-based “Low Primal” philosophy and shares the secrets that helped him lose 141 pounds.
TONS of info in this massive book’s 574 pages: motivational tidbits, how-to guides, humor and 226 chef-tested recipes.
THE FAKERY: Grain-free baking is deconstructed in this comprehensive, easy-to-understand cookbook and reference guide.
DJ examines common grain-free ingredients and how they work together, the secret ratios for perfect results every time and how to substitute.
240 pages, with 56 proven recipes to whip up as-is or use as a starting point for your own creativity. Gorgeous photos and colorful illustrations.
Written in the same funny, down-to-earth tone people loved from TAKING OUT THE CARBAGE; it’s the perfect companion book.
What You Get
First cookbook I've actually ENJOYED reading...
I have both books and love them both. I've recommended them to several people. Beyond recipes, the biggest value to me are the explanations of ingredients, tips on cooking, and suggestions on how to experiment. A big plus is that he is funny and entertaining. It's the first cookbook I've actually ENJOYED reading. Who couldn't love this guy?
PEGGY TRENT-STEWART // TAKING OUT THE CARBAGE & THE FAKERY
You can't go wrong...
Two of the best low carb cookbooks on the market today. You can't go wrong with either or both. If I could only have 2 cookbooks, these would be the two I would have!
SHARON DAY // TAKING OUT THE CARBAGE & THE FAKERY
I never felt deprived...
I hoped they would help me stay on track with my low carb lifestyle and have variety in my recipes, and the books did not disappoint! They kept the recipes close at hand, easy to access and kept me on track! I was able to lose or maintain all year. Food preparation was a breeze and I never felt "deprived."
Total Zen Guarantee
We want you to be 100% DELIGHTED! For paper books, please review the bonus PDF right away. Refunds are available before shipping. PDF purchases are eligible for refund for 30 days. Contact DJ for assistance.
Make the Choice
Save yourself the stress of figuring it out on your own. Right now, you can get these two books in a special, combo offer to save more.
Paper books, USA only; PDFs, worldwide. Books ship the next business day after ordering via UPS. Offered in affiliation with DJ Foodie.com. For help, email dix@lowcarbzen.com, send a message via Facebook messenger.
Frequently Asked Questions
Are the recipes complicated? I am busy and kitchen-impaired!!
Are the books keto-friendly? I'm a macro-calculating fool!
Are the books Paleo-friendly? I eat like a cave person!
Are the recipes gluten-free? Because, gluten!
Can I get paper books outside the US? I am old school!
Where are the download links?!? I expect instant gratification!
Wait! I still have the questions!
About the Author, DJ Foodie
DJ Foodie - Before & After Low-Primal; individual results vary.
DJ Foodie once weighed 352 pounds, describing himself as “depressed, sick and scared.” Low-Primal eating offered him a second chance at a healthier life.
As a graduate of the Culinary Institute of America, Chef DJ has worked under some of the greatest chefs on the West Coast. He’s hosted a food-themed radio show, served as Manager of Special Projects at AllRecipes.com, and owned a catering company.
DJ's unique combination of personal weight loss history and professional expertise puts him in a singular position to help YOU follow in his Low-Primal footsteps–deliciously!
Start Your New Life Today
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