These are the top low carb recipes this week from our Low Carb Zen Facebook page – I’m choosing the “top low carb recipes” as those getting the most likes, shares, comments, pins and clicks throughout the week. All told, millions of low carbers across the globe are essentially “voting” in this way. How cool is that?
Making This Week’s Top Low Carb Recipes
Chicken Florentine Casserole is SO easy! There are 5 ingredients and instructions are a single paragraph for goodness sakes!
Zucchini Pizza Bites – I just love recipes that include step-by-step pictures, even if it’s easy enough they don’t much need them like this one.
Spicy Low Carb Crack Slaw – This is one of my favorites because it’s so easy, it’s hard to get it wrong and it makes a great last-minute, toss-it-together dinner. Yum!
Low Carb Fried Mushrooms with Red Pepper Aioli Dipping Sauce – I LOVE fried mushrooms and the sauce here looks like the perfect companion to them.
2-Minute Low Carb Pumpkin Pie – SO easy and quick, I am putting this on my list to try very soon! And it reminds me, I want to get some of these ramekins with lids, too. My wishlist constantly grows!
Chocolate and Peanut butter Popsicles – these look so elegant! And it’s hard to go wrong with chocolate and peanut butter for sure. P.S. If you need a mold to make these all pretty, you can get one here.
Cauliflower Casserole – Creamy, fast and easy. Just my speed!
Chick-a-roni Skewers – Cute, fun to eat, tasty and simple. No wonder this one is among the top low carb recipes for the week.
Low Carb Cookie Dough Pie – This one looks worthy of even carb-lovers’ attention! Can’t wait to try it.
Feta & Spinach Stuffed Chicken – I’m a sucker for stuffed chicken and Feta with spinach? What an elegant combination!
If you missed last week;s roundup, you can find our community’s favorite low carb recipes from last here. Yum!
So, what do you think of this week’s top low carb recipes roundup? Were your favorites included?
You can find a pin for this article here: http://www.pinterest.com/pin/46513808627065555/
Thanks for the shout-out, those Zucchini Pizza Slices have been a long-time hit on my site.
I love the recipes, but as I live in France I’m not familiar with the term “slow cooker?” is this what we would call a steamer. ie. a pan inside another with water half way up to stambake??
Slow cookers are also known as Crockpots here. You plug them in and set it on “Low” and they cook all day. Like this.
Help… I’ve been trying to post on FB page. I am in need of some LC recipes that can be frozen. I will be having foot surgery and would like to make some dinners that my hubby can put in the oven, since I won’t be able to stand on my foot for, at least, a week.
I posted your question on the page here, Pat.