Time, Money, Energy (or all 3)?
What's in the way of YOU eating better?
These were the real-world challenges Chef DJ Foodie set out to address for himself. He ended up with THE definitive guide to quick, healthy and affordable batch cooking.
MAKING ENDS MEAT: Affordable Quick Meals, Freezer Foods & Batch Cooking combines easy-to-find, budget-friendly ingredients with recipes, insider shopping advice, batch cooking guides, food storage tips to make time in the kitchen more efficient than you ever thought possible.
Meat is often the biggest grocery-budget drain, but it's also a nutritional powerhouse. So this book highlights mouth-wateringly delicious (but affordable) cuts of meat.
But nothing is missing: main courses, sides, snacks, drinks and desserts. Many recipes can be made in batches for meal prep, while others are last-minute toss-togethers to make your life easier while still savoring great food.
The extensive how-to guides tie it all together so the question, "What's for dinner?" has a happy (and healthy) answer.
MAKING ENDS MEAT Helps With...
This book is written in DJ's signature fun, engaging, down-to-Earth style thousands have fallen in love with. And since DJ is a chef with decades of experience (and this is what he eats himself), the recipes are amazing!
A Peek Inside
What You Get
Total Zen Guarantee
We want you to be 100% DELIGHTED! Refunds available for eBooks for 30 days. For paper books, please review the bonus eBook version right away so concerns can be addressed before shipping. For refund questions, contact DJ.
Ready to get cooking?! Make your choice to save time & money while eating better!
Paper books, USA only, $7.99 shipping. EBooks available worldwide. Sales tax for WA. Presented in affiliation with DJ Foodie.com. For help, email email@example.com, or send a message via Facebook messenger,
Real People Talk About DJ's Cookbooks
About the Author, DJ Foodie
DJ Foodie once weighed 352 pounds, describing himself as “depressed, sick and scared.” His switch to healthier eating offered a second chance at a longer, happier life.
As a graduate of the Culinary Institute of America, Chef DJ has worked under some of the greatest chefs on the West Coast. He’s hosted a food-themed radio show, served as Manager of Special Projects at AllRecipes.com, and owned a catering company.
DJ's unique combination of personal weight loss history and professional expertise puts him in a singular position to help YOU follow in his footsteps–deliciously!
Hasn't "eating better" been on your to-do list long enough? Order MAKING ENDS MEAT, today. You'll be glad you did.
a.k.a. the Low Carb Zen Goddess