My normal cooking mode is all about what I remember from looking at recipes combined with what I’ve got on hand. That’s how this Spicy Low Carb Crack Slaw with bacon bits was born–because honestly, what is NOT better with bacon bits?!?
Low carb “crack slaw” is so named because of it’s addictive nature. I didn’t name it, so if it rubs you the wrong way, sorry but, you know. Call it “Egg Roll in a Bowl” instead. My version of low carb crack slaw adds some crushed red peppers to give it a kick.
You could also probably make low carb crack slaw without any recipe, though. It’s seriously hard to mess up. I know because if anybody could manage to mess something up, it’s me!